<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: urban agriculture around the world</title>
	<atom:link href="http://roerichproject.artefati.ca/emergence/urban-agriculture/feed/" rel="self" type="application/rss+xml" />
	<link>http://roerichproject.artefati.ca/emergence/urban-agriculture/</link>
	<description></description>
	<lastBuildDate>Sun, 21 Mar 2010 19:12:05 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0</generator>
	<item>
		<title>By: Douglas Jack</title>
		<link>http://roerichproject.artefati.ca/emergence/urban-agriculture/comment-page-1/#comment-36</link>
		<dc:creator>Douglas Jack</dc:creator>
		<pubDate>Sun, 21 Mar 2010 17:55:51 +0000</pubDate>
		<guid isPermaLink="false">http://roerichproject.artefati.ca/?p=170#comment-36</guid>
		<description>A common mistake is not to distinguish two-dimensional &#039;agri&#039;-culture (Latin &#039;ager&#039; = &#039;field&#039;) production from traditional three-dimensional &#039;indigenous&#039; (Latin = &#039;self-generating&#039;) mixed multilevel orcharding food production.  When food and material trees are planted in the city or urban areas, they provide many times (some UN reports consider 100 times) the production of lower plants only.

We&#039;ve been taught in our colonial schools, churches and other institutions that traditional indigenous production is &quot;primitive&quot; (having &#039;principle&#039;) and &#039;savage&#039; (derived from &#039;Sylva&#039; = &#039;of the forest or tree&#039;) and how colonialism improved upon it.  In actual fact indigenous production represents hundreds of thousands of years of scientific experimentation and improvement within systems-thinking and democratic (both political and economic) governance where people maintained personal and community control.  Our &#039;exogenous&#039; (Latin = &#039;other-generated&#039;) system is both short-term and unproductive.</description>
		<content:encoded><![CDATA[<p>A common mistake is not to distinguish two-dimensional &#8216;agri&#8217;-culture (Latin &#8216;ager&#8217; = &#8216;field&#8217;) production from traditional three-dimensional &#8216;indigenous&#8217; (Latin = &#8216;self-generating&#8217;) mixed multilevel orcharding food production.  When food and material trees are planted in the city or urban areas, they provide many times (some UN reports consider 100 times) the production of lower plants only.</p>
<p>We&#8217;ve been taught in our colonial schools, churches and other institutions that traditional indigenous production is &#8220;primitive&#8221; (having &#8216;principle&#8217;) and &#8216;savage&#8217; (derived from &#8216;Sylva&#8217; = &#8216;of the forest or tree&#8217;) and how colonialism improved upon it.  In actual fact indigenous production represents hundreds of thousands of years of scientific experimentation and improvement within systems-thinking and democratic (both political and economic) governance where people maintained personal and community control.  Our &#8216;exogenous&#8217; (Latin = &#8216;other-generated&#8217;) system is both short-term and unproductive.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
